Taste of Terroir Winery Events in the Santa Cruz Mountains

Taste of Terroir


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June 27 at HOTM
$ 145.00 $ 135.00 plus tax
July 24 at Wrights
$ 145.00 $ 135.00 plus tax

Explore Wines Made Where the Mountains and Pacific Coast Converge

Join vintners of the Santa Cruz Mountains for 4 extraordinary dinners featuring award winning wines and delicious food at spectacular locations.

Meet the winemakers, enjoy farm to table cuisine and taste extraordinary wines. Each event features a multi-course dinner paired with the best in Santa Cruz Mountain wines.

Dinner Series Schedule

Sunday, June 27, 5pm – Heart of the Santa Cruz Mountains
Featuring wines of the Santa Cruz Mountains at Armitage Wines’ historic Heart O’ the Mountain estate and farm-to-table cuisine by Brad Briske of HOME.
Tickets are $145; $135 prior to June 1

Saturday, July 24, 5pm – Elevated Wines of the Santa Cruz Summit
Featuring Six Summit Wineries at Wrights Station Vineyards, chef TBA
Tickets are $145; $135 prior to July 1

Sunday, August 29, 5pm – Heart of the Santa Cruz Mountains
Featuring wines of the Santa Cruz Mountains at Big Basin Vineyards

Sunday, September 19, 5pm – Pinot Noir Harvest Dinner
Pinot Noir of Corralitos and beyond at Lester Estate Wines, chef TBA
Ticket info TBA

Saturday, November 6, 5pm – Premier Cruz
More than 15 Distinct Santa Cruz Mountain Cabernets at Eden Estate Wines, chef TBA
Tickets info TBA

Please note: this will not be one long table like our previous events. We will be seating according to order numbers. For example if you ordered 2 tickets you will be seated at a table of 2. If you have another group you’d like to join please make a note during your ticket purchase or email us directly at contact@scmwa.com with the other parties information. Due to COVID restrictions max table size will be 6 guests.

The full list of participating wineries will be announced as we get closer to each event.