Explore Wines Made Where the Mountains and Pacific Coast Converge
Join vintners of the Santa Cruz Mountains for 4 extraordinary dinners featuring award winning wines and delicious food at spectacular locations.
Meet the winemakers, enjoy farm to table cuisine and taste extraordinary wines. Each event features a multi-course dinner paired with the best in Santa Cruz Mountain wines.
Dinner Series Schedule
Sunday, June 27, 5pm – Heart of the Santa Cruz Mountains
Featuring wines of the Santa Cruz Mountains at Big Basin Vineyards and farm-to-table cuisine by Brad Briske of HOME
Tickets are $145; $135 prior to June 1
Saturday, July 24, 6pm – Elevated Wines of the Santa Cruz Summit
Featuring Six Summit Wineries at Wrights Station Vineyards paired with culinary creations from Wylder Space
Tickets are $145; $135 prior to July 1
Sunday, August 29, 5pm – Pinot Noir Harvest Dinner
Pinot Noir of Corralitos and beyond at Lester Estate Wines, chef TBA
Ticket info TBA
Saturday, November 6, 5pm – Premier Cruz
More than 15 Distinct Santa Cruz Mountain Cabernets at Eden Estate Wines, chef TBA
Tickets info TBA