Join Vintners of the Santa Cruz Mountains for extraordinary dinners and tasting salons featuring award-winning wine and delicious food. Meet the winemakers, enjoy farm to table cuisine and taste extraordinary wines. All prices are inclusive of food, wines and service charge.
Midsummer Night’s Dinner
June 27 – Beauregard Ranch Vineyard
An exceptional wine tasting reception followed by a winemaker dinner by Brad Briske and HOME Restaurant. Featuring award-winning wineries of the Santa Cruz Mountains at Beauregard Ranch Vineyard
estate in Bonny Doon.
Harvest Dinner
August 22 – Rosscienda Vineyard
Nestled in the Santa Cruz Mountains, a meandering mountain road leads you to the quiet, sun-kissed oasis of Rosscienda Vineyard. Enjoy balanced wines with distinct flavors that beautifully represent the unique terroir of the Santa Cruz Mountains AVA. Experience a feast of summer flavor prepared by Chef Brad Briske of HOME Restaurant as we look ahead to harvest while dining al fresco on a beautiful August evening.
Terroir in a Glass
September 13 – Neely Wine
Immerse yourself in the northern boundary of the AVA where the oak and redwood forested Santa Cruz Mountains meet the bay at the estate winery of Neely Wine. Savor the seasonal cuisine of Chef Ross Hanson of Oak & Rye at a seated dinner and sample premium SCM wines as you taste what makes Santa Cruz Mountains wines so remarkable.
More details to come…
